Still a Killer on the Cob
Back in 2006, we wrote and article called “A Killer on the Cob” which concluded that high fructose corn syrup is not and was never the same as regular table sugar – sucrose. Eight years later, high fructose corn syrup, is ubiquitous in our food supply from soda pop to pickles and from pancake syrup to fruit juices to… Read More »
